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Food and Nutrition
| Id | 09010 |
| Food | Apples, dehydrated (low moisture), sulfured, stewed |
| Keywords | APPLES,DEHYD (LO MOIST),SULFURED,STWD |
| Group | Fruits and Fruit Juices |
| Water (g) | 153.16 |
| Energy (kcal) | 143 |
| Energy (kj) | 598 |
| Protein (g) | 0.54 |
| Total lipid (fat) (g) | 0.23 |
| Ash (g) | 0.64 |
| Carbohydrate, by difference (g) | 38.43 |
| Fiber, total dietary (g) | 5.0 |
| Calcium, Ca (mg) | 8 |
| Iron, Fe (mg) | 0.83 |
| Magnesium, Mg (mg) | 10 |
| Phosphorus, P (mg) | 23 |
| Potassium, K (mg) | 262 |
| Sodium, Na (mg) | 50 |
| Zinc, Zn (mg) | 0.12 |
| Copper, Cu (mg) | 0.097 |
| Manganese, Mn (mg) | 0.039 |
| Selenium, Se (mcg) | 0.8 |
| Vitamin C, total ascorbic acid (mg) | 1.2 |
| Thiamin (mg) | 0.015 |
| Riboflavin (mg) | 0.039 |
| Niacin (mg) | 0.270 |
| Pantothenic acid (mg) | 0.154 |
| Vitamin B-6 (mg) | 0.097 |
| Folate, total (mcg) | 0 |
| Folic acid (mcg) | 0 |
| Folate, food (mcg) | 0 |
| Folate, DFE (mcg_DFE) | 0 |
| Vitamin B-12 (mcg) | 0.00 |
| Vitamin A, IU (IU) | 37 |
| Vitamin A, RAE (mcg_RAE) | 2 |
| Retinol (mcg) | 0 |
| Fatty acids, total saturated (g) | 0.039 |
| 14:0 (g) | 0.002 |
| 16:0 (g) | 0.019 |
| 18:0 (g) | 0.006 |
| Fatty acids, total monounsaturated (g) | 0.010 |
| 18:1 undifferentiated (g) | 0.010 |
| Fatty acids, total polyunsaturated (g) | 0.058 |
| 18:2 undifferentiated (g) | 0.058 |
| 18:3 undifferentiated (g) | 0.012 |
| Cholesterol (mg) | 0 |
| Tryptophan (g) | 0.006 |
| Threonine (g) | 0.019 |
| Isoleucine (g) | 0.019 |
| Leucine (g) | 0.019 |
| Lysine (g) | 0.019 |
| Methionine (g) | 0.006 |
| Cystine (g) | 0.008 |
| Phenylalanine (g) | 0.015 |
| Tyrosine (g) | 0.010 |
| Valine (g) | 0.019 |
| Arginine (g) | 0.017 |
| Histidine (g) | 0.008 |
| Alanine (g) | 0.019 |
| Aspartic acid (g) | 0.077 |
| Glutamic acid (g) | 0.039 |
| Glycine (g) | 0.019 |
| Proline (g) | 0.019 |
| Serine (g) | 0.019 |
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