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Food and Nutrition

Id16047
FoodBeans, yellow, mature seeds, raw
KeywordsBEANS,YEL,MATURE SEEDS,RAW
GroupLegumes and Legume Products



Water (g)21.76
Energy (kcal)676
Energy (kj)2,828
Protein (g)43.12
Total lipid (fat) (g)5.10
Ash (g)7.06
Carbohydrate, by difference (g)118.97
Fiber, total dietary (g)49.2
Calcium, Ca (mg)325
Iron, Fe (mg)13.74
Magnesium, Mg (mg)435
Phosphorus, P (mg)956
Potassium, K (mg)2,042
Sodium, Na (mg)24
Zinc, Zn (mg)5.55
Copper, Cu (mg)1.235
Manganese, Mn (mg)2.509
Selenium, Se (mcg)25.1
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)1.352
Riboflavin (mg)0.647
Niacin (mg)4.763
Pantothenic acid (mg)1.431
Vitamin B-6 (mg)0.862
Folate, total (mcg)762
Folic acid (mcg)0
Folate, food (mcg)762
Folate, DFE (mcg_DFE)762
Vitamin B-12 (mcg)0.00
Vitamin A, IU (IU)12
Vitamin A, RAE (mcg_RAE)0
Retinol (mcg)0
Fatty acids, total saturated (g)1.313
14:0 (g)0.004
16:0 (g)1.215
18:0 (g)0.078
Fatty acids, total monounsaturated (g)0.431
18:1 undifferentiated (g)0.431
Fatty acids, total polyunsaturated (g)2.176
18:2 undifferentiated (g)1.176
18:3 undifferentiated (g)1.000
Cholesterol (mg)0
Tryptophan (g)0.510
Threonine (g)1.803
Isoleucine (g)1.901
Leucine (g)3.430
Lysine (g)2.960
Methionine (g)0.647
Cystine (g)0.451
Phenylalanine (g)2.332
Tyrosine (g)1.215
Valine (g)2.254
Arginine (g)2.666
Histidine (g)1.196
Alanine (g)1.803
Aspartic acid (g)5.214
Glutamic acid (g)6.566
Glycine (g)1.666
Proline (g)1.823
Serine (g)2.332

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