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Food and Nutrition

Id13001
FoodBeef, carcass, separable lean and fat, choice, raw
KeywordsBEEF,CARCASS,LN&FAT,CHOIC,RAW
GroupBeef Products



Water (g)16.23
Energy (kcal)82
Energy (kj)345
Protein (g)4.91
Total lipid (fat) (g)6.82
Ash (g)0.23
Carbohydrate, by difference (g)0.00
Fiber, total dietary (g)0.0
Calcium, Ca (mg)2
Iron, Fe (mg)0.52
Magnesium, Mg (mg)5
Phosphorus, P (mg)44
Potassium, K (mg)76
Sodium, Na (mg)17
Zinc, Zn (mg)1.01
Copper, Cu (mg)0.017
Manganese, Mn (mg)0.003
Selenium, Se (mcg)5.1
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.023
Riboflavin (mg)0.045
Niacin (mg)1.004
Pantothenic acid (mg)0.091
Vitamin B-6 (mg)0.094
Folate, total (mcg)2
Folic acid (mcg)0
Folate, food (mcg)2
Folate, DFE (mcg_DFE)2
Vitamin B-12 (mcg)0.76
Vitamin A, IU (IU)0
Vitamin A, RAE (mcg_RAE)0
Retinol (mcg)0
Fatty acids, total saturated (g)2.764
4:0 (g)0.000
6:0 (g)0.000
8:0 (g)0.000
10:0 (g)0.020
12:0 (g)0.014
14:0 (g)0.210
16:0 (g)1.639
18:0 (g)0.831
Fatty acids, total monounsaturated (g)2.968
16:1 undifferentiated (g)0.326
18:1 undifferentiated (g)2.586
20:1 (g)0.009
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)0.261
18:2 undifferentiated (g)0.176
18:3 undifferentiated (g)0.068
18:4 (g)0.000
20:4 undifferentiated (g)0.014
20:5 n-3 (g)0.003
22:5 n-3 (g)0.000
22:6 n-3 (g)0.000
Cholesterol (mg)21
Tryptophan (g)0.057
Threonine (g)0.210
Isoleucine (g)0.215
Leucine (g)0.388
Lysine (g)0.408
Methionine (g)0.122
Cystine (g)0.051
Phenylalanine (g)0.190
Tyrosine (g)0.159
Valine (g)0.238
Arginine (g)0.318
Histidine (g)0.162
Alanine (g)0.303
Aspartic acid (g)0.448
Glutamic acid (g)0.748
Glycine (g)0.301
Proline (g)0.227
Serine (g)0.187
Alcohol, ethyl (g)0.0

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