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Food and Nutrition
| Id | 13810 |
| Food | Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised |
| Keywords | BEEF,CHUCK,ARM POT RST,LN&FAT,1/8"FAT,ALL GRDS,CKD,BRSD |
| Group | Beef Products |
| Water (g) | 130.16 |
| Energy (kcal) | 779 |
| Energy (kj) | 3,259 |
| Protein (g) | 77.71 |
| Total lipid (fat) (g) | 49.59 |
| Ash (g) | 2.37 |
| Carbohydrate, by difference (g) | 0.00 |
| Fiber, total dietary (g) | 0.0 |
| Sugars, total (g) | 0.00 |
| Calcium, Ca (mg) | 44 |
| Iron, Fe (mg) | 6.53 |
| Magnesium, Mg (mg) | 52 |
| Phosphorus, P (mg) | 472 |
| Potassium, K (mg) | 624 |
| Sodium, Na (mg) | 129 |
| Zinc, Zn (mg) | 18.01 |
| Copper, Cu (mg) | 0.258 |
| Manganese, Mn (mg) | 0.026 |
| Selenium, Se (mcg) | 73.0 |
| Vitamin C, total ascorbic acid (mg) | 0.0 |
| Thiamin (mg) | 0.155 |
| Riboflavin (mg) | 0.439 |
| Niacin (mg) | 11.017 |
| Pantothenic acid (mg) | 1.522 |
| Vitamin B-6 (mg) | 0.748 |
| Folate, total (mcg) | 23 |
| Folic acid (mcg) | 0 |
| Folate, food (mcg) | 23 |
| Folate, DFE (mcg_DFE) | 23 |
| Vitamin B-12 (mcg) | 5.73 |
| Vitamin B-12, added (mcg) | 0.00 |
| Vitamin A, IU (IU) | 0 |
| Vitamin A, RAE (mcg_RAE) | 0 |
| Retinol (mcg) | 0 |
| Vitamin E (alpha-tocopherol) (mg) | 1.37 |
| Vitamin E, added (mg) | 0.00 |
| Tocopherol, beta (mg) | 0.00 |
| Tocopherol, gamma (mg) | 0.00 |
| Tocopherol, delta (mg) | 0.00 |
| Vitamin K (phylloquinone) (mcg) | 4.9 |
| Fatty acids, total saturated (g) | 19.660 |
| 4:0 (g) | 0.000 |
| 6:0 (g) | 0.000 |
| 8:0 (g) | 0.000 |
| 10:0 (g) | 0.129 |
| 12:0 (g) | 0.129 |
| 14:0 (g) | 1.548 |
| 16:0 (g) | 12.049 |
| 18:0 (g) | 5.753 |
| Fatty acids, total monounsaturated (g) | 21.337 |
| 16:1 undifferentiated (g) | 2.064 |
| 18:1 undifferentiated (g) | 19.195 |
| 20:1 (g) | 0.077 |
| 22:1 undifferentiated (g) | 0.000 |
| Fatty acids, total polyunsaturated (g) | 1.832 |
| 18:2 undifferentiated (g) | 1.213 |
| 18:3 undifferentiated (g) | 0.542 |
| 18:4 (g) | 0.000 |
| 20:4 undifferentiated (g) | 0.052 |
| 20:5 n-3 (g) | 0.000 |
| 22:5 n-3 (g) | 0.000 |
| 22:6 n-3 (g) | 0.000 |
| Cholesterol (mg) | 204 |
| Tryptophan (g) | 0.516 |
| Threonine (g) | 3.122 |
| Isoleucine (g) | 3.560 |
| Leucine (g) | 6.218 |
| Lysine (g) | 6.605 |
| Methionine (g) | 2.038 |
| Cystine (g) | 1.006 |
| Phenylalanine (g) | 3.096 |
| Tyrosine (g) | 2.477 |
| Valine (g) | 3.870 |
| Arginine (g) | 5.057 |
| Histidine (g) | 2.477 |
| Alanine (g) | 4.747 |
| Aspartic acid (g) | 7.121 |
| Glutamic acid (g) | 11.765 |
| Glycine (g) | 4.773 |
| Proline (g) | 3.715 |
| Serine (g) | 3.070 |
| Hydroxyproline (g) | 0.800 |
| Alcohol, ethyl (g) | 0.0 |
| Caffeine (mg) | 0 |
| Theobromine (mg) | 0 |
| Carotene, beta (mcg) | 0 |
| Carotene, alpha (mcg) | 0 |
| Cryptoxanthin, beta (mcg) | 0 |
| Lycopene (mcg) | 0 |
| Lutein + zeaxanthin (mcg) | 0 |
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