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Food and Nutrition

Id18011
FoodBiscuits, plain or buttermilk, dry mix, prepared
KeywordsBISCUITS,PLN OR BTTRMLK,DRY MIX,PREP
GroupBaked Products



Water (g)8.19
Energy (kcal)95
Energy (kj)397
Protein (g)2.07
Total lipid (fat) (g)3.43
Ash (g)0.94
Carbohydrate, by difference (g)13.72
Fiber, total dietary (g)0.5
Calcium, Ca (mg)52
Iron, Fe (mg)0.58
Magnesium, Mg (mg)7
Phosphorus, P (mg)133
Potassium, K (mg)53
Sodium, Na (mg)271
Zinc, Zn (mg)0.17
Copper, Cu (mg)0.031
Manganese, Mn (mg)0.068
Selenium, Se (mcg)1.8
Vitamin C, total ascorbic acid (mg)0.1
Thiamin (mg)0.099
Riboflavin (mg)0.099
Niacin (mg)0.856
Pantothenic acid (mg)0.153
Vitamin B-6 (mg)0.017
Folate, total (mcg)15
Folic acid (mcg)13
Folate, food (mcg)2
Folate, DFE (mcg_DFE)24
Vitamin B-12 (mcg)0.06
Vitamin A, IU (IU)27
Vitamin A, RAE (mcg_RAE)7
Retinol (mcg)7
Fatty acids, total saturated (g)0.788
4:0 (g)0.009
6:0 (g)0.003
8:0 (g)0.003
10:0 (g)0.006
12:0 (g)0.006
14:0 (g)0.026
16:0 (g)0.386
18:0 (g)0.346
Fatty acids, total monounsaturated (g)1.191
16:1 undifferentiated (g)0.006
18:1 undifferentiated (g)1.185
Fatty acids, total polyunsaturated (g)1.219
18:2 undifferentiated (g)1.145
18:3 undifferentiated (g)0.074
20:4 undifferentiated (g)0.000
Cholesterol (mg)1
Tryptophan (g)0.026
Threonine (g)0.065
Isoleucine (g)0.082
Leucine (g)0.153
Lysine (g)0.074
Methionine (g)0.037
Cystine (g)0.037
Phenylalanine (g)0.099
Tyrosine (g)0.068
Valine (g)0.094
Arginine (g)0.079
Histidine (g)0.045
Alanine (g)0.065
Aspartic acid (g)0.105
Glutamic acid (g)0.615
Glycine (g)0.065
Proline (g)0.224
Serine (g)0.102

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