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Food and Nutrition

Id15190
FoodFish, burbot, cooked, dry heat
KeywordsBURBOT,COOKED,DRY HEAT
GroupFinfish and Shellfish Products



Water (g)66.07
Energy (kcal)104
Energy (kj)433
Protein (g)22.28
Total lipid (fat) (g)0.94
Ash (g)1.34
Carbohydrate, by difference (g)0.00
Fiber, total dietary (g)0.0
Calcium, Ca (mg)58
Iron, Fe (mg)1.04
Magnesium, Mg (mg)37
Phosphorus, P (mg)230
Potassium, K (mg)466
Sodium, Na (mg)112
Zinc, Zn (mg)0.87
Copper, Cu (mg)0.225
Manganese, Mn (mg)0.801
Selenium, Se (mcg)14.6
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.378
Riboflavin (mg)0.153
Niacin (mg)1.773
Pantothenic acid (mg)0.153
Vitamin B-6 (mg)0.306
Folate, total (mcg)1
Folic acid (mcg)0
Folate, food (mcg)1
Folate, DFE (mcg_DFE)1
Vitamin B-12 (mcg)0.83
Vitamin A, IU (IU)15
Vitamin A, RAE (mcg_RAE)5
Retinol (mcg)5
Fatty acids, total saturated (g)0.180
14:0 (g)0.007
16:0 (g)0.135
18:0 (g)0.036
Fatty acids, total monounsaturated (g)0.153
16:1 undifferentiated (g)0.027
18:1 undifferentiated (g)0.108
20:1 (g)0.007
22:1 undifferentiated (g)0.004
Fatty acids, total polyunsaturated (g)0.342
18:2 undifferentiated (g)0.009
20:4 undifferentiated (g)0.108
20:5 n-3 (g)0.081
22:5 n-3 (g)0.027
22:6 n-3 (g)0.108
Cholesterol (mg)69
Tryptophan (g)0.243
Threonine (g)0.972
Isoleucine (g)1.026
Leucine (g)1.809
Lysine (g)2.043
Methionine (g)0.657
Cystine (g)0.234
Phenylalanine (g)0.864
Tyrosine (g)0.747
Valine (g)1.143
Arginine (g)1.332
Histidine (g)0.648
Alanine (g)1.341
Aspartic acid (g)2.277
Glutamic acid (g)3.321
Glycine (g)1.062
Proline (g)0.783
Serine (g)0.909

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