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Food and Nutrition
| Id | 21255 |
| Food | BURGER KING, DOUBLE WHOPPER, with cheese |
| Keywords | BURGER KING, DOUBLE WHOPPPER, with cheese |
| Group | Fast Foods |
| Water (g) | 212.59 |
| Energy (kcal) | 1,061 |
| Energy (kj) | 4,433 |
| Protein (g) | 57.74 |
| Total lipid (fat) (g) | 68.07 |
| Ash (g) | 6.66 |
| Carbohydrate, by difference (g) | 53.94 |
| Fiber, total dietary (g) | 6.4 |
| Sugars, total (g) | 14.40 |
| Sucrose (g) | 4.83 |
| Glucose (dextrose) (g) | 0.00 |
| Fructose (g) | 5.07 |
| Lactose (g) | 0.28 |
| Maltose (g) | 2.19 |
| Galactose (g) | 2.03 |
| Starch (g) | 40.30 |
| Calcium, Ca (mg) | 311 |
| Iron, Fe (mg) | 21.15 |
| Magnesium, Mg (mg) | 76 |
| Phosphorus, P (mg) | 511 |
| Potassium, K (mg) | 754 |
| Sodium, Na (mg) | 1,544 |
| Zinc, Zn (mg) | 13.97 |
| Copper, Cu (mg) | 0.279 |
| Manganese, Mn (mg) | 0.559 |
| Selenium, Se (mcg) | 67.8 |
| Vitamin C, total ascorbic acid (mg) | 0.8 |
| Thiamin (mg) | 1.037 |
| Riboflavin (mg) | 0.838 |
| Niacin (mg) | 11.970 |
| Pantothenic acid (mg) | 0.798 |
| Vitamin B-6 (mg) | 0.439 |
| Folate, total (mcg) | 108 |
| Folic acid (mcg) | 88 |
| Folate, food (mcg) | 20 |
| Folate, DFE (mcg_DFE) | 168 |
| Vitamin E (alpha-tocopherol) (mg) | 0.24 |
| Tocopherol, beta (mg) | 3.31 |
| Tocopherol, gamma (mg) | 0.84 |
| Tocopherol, delta (mg) | 1.00 |
| Vitamin K (phylloquinone) (mcg) | 45.9 |
| Fatty acids, total saturated (g) | 27.890 |
| 4:0 (g) | 0.239 |
| 6:0 (g) | 0.359 |
| 8:0 (g) | 0.000 |
| 10:0 (g) | 0.359 |
| 12:0 (g) | 0.359 |
| 13:0 (g) | 0.000 |
| 14:0 (g) | 2.434 |
| 15:0 (g) | 0.319 |
| 16:0 (g) | 15.242 |
| 17:0 (g) | 0.638 |
| 18:0 (g) | 7.860 |
| 20:0 (g) | 0.000 |
| 22:0 (g) | 0.000 |
| 24:0 (g) | 0.000 |
| Fatty acids, total monounsaturated (g) | 25.097 |
| 14:1 (g) | 0.559 |
| 15:1 (g) | 0.000 |
| 16:1 undifferentiated (g) | 1.915 |
| 17:1 (g) | 0.439 |
| 18:1 undifferentiated (g) | 22.145 |
| 18:1 c (g) | 19.671 |
| 18:1 t (g) | 2.474 |
| 20:1 (g) | 0.000 |
| 22:1 undifferentiated (g) | 0.000 |
| Fatty acids, total polyunsaturated (g) | 11.890 |
| 18:2 undifferentiated (g) | 10.334 |
| 18:3 undifferentiated (g) | 1.556 |
| 18:3 n-3 c,c,c (g) | 1.556 |
| 18:3 n-6 c,c,c (g) | 0.000 |
| 20:2 n-6 c,c (g) | 0.000 |
| 20:3 undifferentiated (g) | 0.000 |
| 20:4 undifferentiated (g) | 0.000 |
| 20:5 n-3 (g) | 0.000 |
| 22:6 n-3 (g) | 0.000 |
| Fatty acids, total trans (g) | 2.474 |
| Fatty acids, total trans-monoenoic (g) | 2.474 |
| Cholesterol (mg) | 188 |
| Tryptophan (g) | 0.399 |
| Threonine (g) | 1.596 |
| Isoleucine (g) | 2.354 |
| Leucine (g) | 4.229 |
| Lysine (g) | 4.030 |
| Methionine (g) | 1.157 |
| Cystine (g) | 0.439 |
| Phenylalanine (g) | 2.434 |
| Tyrosine (g) | 1.516 |
| Valine (g) | 2.753 |
| Arginine (g) | 3.032 |
| Histidine (g) | 1.476 |
| Alanine (g) | 2.554 |
| Aspartic acid (g) | 3.910 |
| Glutamic acid (g) | 10.175 |
| Glycine (g) | 3.751 |
| Proline (g) | 4.908 |
| Serine (g) | 1.357 |
| Hydroxyproline (g) | 0.798 |
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