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Food and Nutrition

Id08022
FoodCereals ready-to-eat, corn flakes, low sodium
KeywordsCEREALS RTE,CORN FLAKES,LO NA
GroupBreakfast Cereals



Water (g)0.75
Energy (kcal)100
Energy (kj)417
Protein (g)1.93
Total lipid (fat) (g)0.08
Ash (g)0.05
Carbohydrate, by difference (g)22.20
Fiber, total dietary (g)0.3
Sugars, total (g)1.53
Calcium, Ca (mg)11
Iron, Fe (mg)0.56
Magnesium, Mg (mg)3
Phosphorus, P (mg)12
Potassium, K (mg)18
Sodium, Na (mg)3
Zinc, Zn (mg)0.07
Copper, Cu (mg)0.020
Manganese, Mn (mg)0.020
Selenium, Se (mcg)1.3
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.003
Riboflavin (mg)0.045
Niacin (mg)0.105
Pantothenic acid (mg)0.030
Vitamin B-6 (mg)0.015
Folate, total (mcg)8
Folic acid (mcg)0
Folate, food (mcg)8
Folate, DFE (mcg_DFE)8
Vitamin B-12 (mcg)0.00
Vitamin B-12, added (mcg)0.00
Vitamin A, IU (IU)51
Vitamin A, RAE (mcg_RAE)3
Retinol (mcg)0
Vitamin E (alpha-tocopherol) (mg)0.04
Vitamin E, added (mg)0.00
Vitamin K (phylloquinone) (mcg)0.1
Fatty acids, total saturated (g)0.010
4:0 (g)0.000
6:0 (g)0.000
8:0 (g)0.000
10:0 (g)0.000
12:0 (g)0.000
14:0 (g)0.000
16:0 (g)0.008
18:0 (g)0.001
Fatty acids, total monounsaturated (g)0.018
16:1 undifferentiated (g)0.000
18:1 undifferentiated (g)0.018
20:1 (g)0.000
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)0.030
18:2 undifferentiated (g)0.030
18:3 undifferentiated (g)0.001
18:4 (g)0.000
20:4 undifferentiated (g)0.000
20:5 n-3 (g)0.000
22:5 n-3 (g)0.000
22:6 n-3 (g)0.000
Cholesterol (mg)0
Alcohol, ethyl (g)0.0
Caffeine (mg)0
Theobromine (mg)0
Carotene, beta (mcg)23
Carotene, alpha (mcg)15
Cryptoxanthin, beta (mcg)0
Lycopene (mcg)0
Lutein + zeaxanthin (mcg)325

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