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Food and Nutrition

Id08244
FoodCereals ready-to-eat, GENERAL MILLS, FIBER ONE
KeywordsCEREALS RTE,GENERAL MILLS,FIBER ONE
GroupBreakfast Cereals



Water (g)1.09
Energy (kcal)59
Energy (kj)247
Protein (g)2.40
Total lipid (fat) (g)0.81
Ash (g)1.22
Carbohydrate, by difference (g)24.30
Fiber, total dietary (g)14.4
Sugars, total (g)0.00
Calcium, Ca (mg)100
Iron, Fe (mg)4.50
Magnesium, Mg (mg)60
Phosphorus, P (mg)150
Potassium, K (mg)232
Sodium, Na (mg)129
Zinc, Zn (mg)3.75
Copper, Cu (mg)0.159
Manganese, Mn (mg)1.671
Selenium, Se (mcg)2.7
Vitamin C, total ascorbic acid (mg)6.0
Thiamin (mg)0.375
Riboflavin (mg)0.426
Niacin (mg)5.010
Pantothenic acid (mg)0.333
Vitamin B-6 (mg)0.501
Folate, total (mcg)100
Folic acid (mcg)94
Folate, food (mcg)6
Folate, DFE (mcg_DFE)166
Vitamin B-12 (mcg)1.50
Vitamin B-12, added (mcg)1.50
Vitamin A, IU (IU)0
Vitamin A, RAE (mcg_RAE)0
Retinol (mcg)0
Vitamin E (alpha-tocopherol) (mg)0.21
Vitamin E, added (mg)0.00
Vitamin K (phylloquinone) (mcg)0.2
Fatty acids, total saturated (g)0.120
4:0 (g)0.000
6:0 (g)0.000
8:0 (g)0.000
10:0 (g)0.000
12:0 (g)0.000
14:0 (g)0.001
16:0 (g)0.102
18:0 (g)0.006
Fatty acids, total monounsaturated (g)0.132
16:1 undifferentiated (g)0.003
18:1 undifferentiated (g)0.126
20:1 (g)0.000
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)0.408
18:2 undifferentiated (g)0.378
18:3 undifferentiated (g)0.027
18:4 (g)0.000
20:4 undifferentiated (g)0.001
20:5 n-3 (g)0.000
22:5 n-3 (g)0.000
22:6 n-3 (g)0.000
Cholesterol (mg)0
Alcohol, ethyl (g)0.0
Caffeine (mg)0
Theobromine (mg)0
Carotene, beta (mcg)0
Carotene, alpha (mcg)0
Cryptoxanthin, beta (mcg)0
Lycopene (mcg)0
Lutein + zeaxanthin (mcg)0

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