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Food and Nutrition

Id08089
FoodCereals ready-to-eat, GENERAL MILLS, WHEATIES
KeywordsCEREALS RTE,GENERAL MILLS,WHEATIES
GroupBreakfast Cereals



Water (g)0.95
Energy (kcal)107
Energy (kj)446
Protein (g)3.00
Total lipid (fat) (g)0.96
Ash (g)0.95
Carbohydrate, by difference (g)24.30
Fiber, total dietary (g)3.0
Sugars, total (g)4.20
Calcium, Ca (mg)0
Iron, Fe (mg)8.10
Magnesium, Mg (mg)32
Phosphorus, P (mg)100
Potassium, K (mg)111
Sodium, Na (mg)218
Zinc, Zn (mg)7.50
Copper, Cu (mg)0.078
Selenium, Se (mcg)1.4
Vitamin C, total ascorbic acid (mg)6.0
Thiamin (mg)0.750
Riboflavin (mg)0.849
Niacin (mg)9.990
Pantothenic acid (mg)0.237
Vitamin B-6 (mg)0.999
Folate, total (mcg)200
Folic acid (mcg)194
Folate, food (mcg)6
Folate, DFE (mcg_DFE)336
Vitamin B-12 (mcg)3.00
Vitamin B-12, added (mcg)3.00
Vitamin A, IU (IU)500
Vitamin A, RAE (mcg_RAE)150
Retinol (mcg)150
Vitamin E (alpha-tocopherol) (mg)0.19
Vitamin E, added (mg)0.00
Vitamin D (IU)40
Vitamin K (phylloquinone) (mcg)0.5
Fatty acids, total saturated (g)0.180
4:0 (g)0.000
6:0 (g)0.000
8:0 (g)0.003
10:0 (g)0.000
12:0 (g)0.000
14:0 (g)0.001
16:0 (g)0.135
18:0 (g)0.036
Fatty acids, total monounsaturated (g)0.285
16:1 undifferentiated (g)0.003
18:1 undifferentiated (g)0.279
20:1 (g)0.000
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)0.348
18:2 undifferentiated (g)0.327
18:3 undifferentiated (g)0.021
18:4 (g)0.000
20:4 undifferentiated (g)0.000
20:5 n-3 (g)0.000
22:5 n-3 (g)0.000
22:6 n-3 (g)0.000
Cholesterol (mg)0
Alcohol, ethyl (g)0.0
Caffeine (mg)0
Theobromine (mg)0
Carotene, beta (mcg)0
Carotene, alpha (mcg)0
Cryptoxanthin, beta (mcg)0
Lycopene (mcg)0
Lutein + zeaxanthin (mcg)0

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