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Food and Nutrition
| Id | 22515 |
| Food | CHEF BOYARDEE Beef Ravioli in Tomato & Meat Sauce, canned entree |
| Keywords | CHEF BOYARDEE BF RAVIOLI IN TOMATO&MEAT SAU,CND ENTREE |
| Group | Meals, Entrees, and Sidedishes |
| Water (g) | 327.85 |
| Energy (kcal) | 400 |
| Energy (kj) | 1,670 |
| Protein (g) | 14.58 |
| Total lipid (fat) (g) | 9.39 |
| Ash (g) | 8.93 |
| Carbohydrate, by difference (g) | 64.26 |
| Fiber, total dietary (g) | 6.4 |
| Sugars, total (g) | 9.14 |
| Sucrose (g) | 0.30 |
| Glucose (dextrose) (g) | 4.42 |
| Fructose (g) | 4.00 |
| Lactose (g) | 0.00 |
| Maltose (g) | 0.43 |
| Calcium, Ca (mg) | 34 |
| Iron, Fe (mg) | 4.21 |
| Potassium, K (mg) | 616 |
| Sodium, Na (mg) | 2,044 |
| Vitamin C, total ascorbic acid (mg) | 0.4 |
| Vitamin A, IU (IU) | 1,118 |
| Fatty acids, total saturated (g) | 4.335 |
| Fatty acids, total monounsaturated (g) | 3.485 |
| Fatty acids, total polyunsaturated (g) | 0.383 |
| Cholesterol (mg) | 26 |
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