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Food and Nutrition
| Id | 22518 |
| Food | CHEF BOYARDEE Spaghetti & Meatballs in Tomato Sauce, canned entree |
| Keywords | CHEF BOYARDEE SPAGHETTI&MEATBALLS IN TOMATO SAU,CND ENTREE |
| Group | Meals, Entrees, and Sidedishes |
| Water (g) | 327.63 |
| Energy (kcal) | 442 |
| Energy (kj) | 1,849 |
| Protein (g) | 16.07 |
| Total lipid (fat) (g) | 15.30 |
| Ash (g) | 5.70 |
| Carbohydrate, by difference (g) | 60.31 |
| Fiber, total dietary (g) | 3.8 |
| Sugars, total (g) | 11.69 |
| Sucrose (g) | 0.09 |
| Glucose (dextrose) (g) | 5.70 |
| Fructose (g) | 5.91 |
| Lactose (g) | 0.00 |
| Maltose (g) | 0.00 |
| Calcium, Ca (mg) | 30 |
| Iron, Fe (mg) | 3.15 |
| Sodium, Na (mg) | 1,666 |
| Vitamin C, total ascorbic acid (mg) | 1.7 |
| Vitamin A, IU (IU) | 608 |
| Fatty acids, total saturated (g) | 6.843 |
| Fatty acids, total monounsaturated (g) | 6.503 |
| Fatty acids, total polyunsaturated (g) | 0.680 |
| Cholesterol (mg) | 38 |
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