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Food and Nutrition

Id42158
FoodCreamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free
KeywordsCREAMY DRSNG,W/SOUR CRM AND/OR BTTRMLK&OIL,RED CAL,CHOL-FREE
GroupFats and Oils



Water (g)170.82
Energy (kcal)328
Energy (kj)1,371
Protein (g)2.34
Total lipid (fat) (g)18.72
Ash (g)4.68
Carbohydrate, by difference (g)37.44
Fiber, total dietary (g)0.0
Sugars, total (g)7.68
Calcium, Ca (mg)84
Iron, Fe (mg)0.61
Magnesium, Mg (mg)12
Phosphorus, P (mg)234
Potassium, K (mg)115
Sodium, Na (mg)2,181
Zinc, Zn (mg)0.42
Copper, Cu (mg)0.000
Selenium, Se (mcg)3.7
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.023
Riboflavin (mg)0.140
Niacin (mg)0.094
Vitamin B-6 (mg)0.047
Folate, total (mcg)9
Folic acid (mcg)0
Folate, food (mcg)9
Folate, DFE (mcg_DFE)9
Vitamin B-12 (mcg)0.23
Vitamin B-12, added (mcg)0.00
Vitamin A, IU (IU)157
Vitamin A, RAE (mcg_RAE)42
Retinol (mcg)40
Vitamin E (alpha-tocopherol) (mg)11.51
Vitamin E, added (mg)0.00
Vitamin K (phylloquinone) (mcg)81.4
Fatty acids, total saturated (g)3.159
4:0 (g)0.023
6:0 (g)0.016
8:0 (g)0.009
10:0 (g)0.019
12:0 (g)0.023
14:0 (g)0.094
16:0 (g)1.966
18:0 (g)0.983
Fatty acids, total monounsaturated (g)7.933
16:1 undifferentiated (g)0.070
18:1 undifferentiated (g)7.816
20:1 (g)0.000
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)6.763
18:2 undifferentiated (g)6.271
18:3 undifferentiated (g)0.468
18:4 (g)0.000
20:4 undifferentiated (g)0.000
20:5 n-3 (g)0.000
22:5 n-3 (g)0.000
22:6 n-3 (g)0.000
Cholesterol (mg)0
Alcohol, ethyl (g)0.0
Caffeine (mg)0
Theobromine (mg)0
Carotene, beta (mcg)9
Carotene, alpha (mcg)5
Cryptoxanthin, beta (mcg)5
Lycopene (mcg)0
Lutein + zeaxanthin (mcg)115

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