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Food and Nutrition

Id21002
FoodFast foods, biscuit, with egg
KeywordsFAST FOODS BISCUIT W/ EGG
GroupFast Foods



Water (g)68.08
Energy (kcal)373
Energy (kj)1,557
Protein (g)11.60
Total lipid (fat) (g)22.07
Ash (g)2.41
Carbohydrate, by difference (g)31.91
Fiber, total dietary (g)0.8
Calcium, Ca (mg)82
Iron, Fe (mg)2.90
Magnesium, Mg (mg)19
Phosphorus, P (mg)388
Potassium, K (mg)238
Sodium, Na (mg)891
Zinc, Zn (mg)0.99
Copper, Cu (mg)0.054
Manganese, Mn (mg)0.258
Selenium, Se (mcg)27.3
Vitamin C, total ascorbic acid (mg)0.1
Thiamin (mg)0.299
Riboflavin (mg)0.476
Niacin (mg)2.149
Pantothenic acid (mg)0.884
Vitamin B-6 (mg)0.109
Folate, total (mcg)57
Folic acid (mcg)33
Folate, food (mcg)26
Folate, DFE (mcg_DFE)80
Vitamin B-12 (mcg)0.63
Vitamin A, IU (IU)620
Vitamin A, RAE (mcg_RAE)180
Retinol (mcg)178
Fatty acids, total saturated (g)4.719
4:0 (g)0.014
6:0 (g)0.012
8:0 (g)0.010
10:0 (g)0.014
12:0 (g)0.014
14:0 (g)0.095
16:0 (g)3.114
18:0 (g)1.414
Fatty acids, total monounsaturated (g)9.071
16:1 undifferentiated (g)0.218
18:1 undifferentiated (g)8.826
20:1 (g)0.014
22:1 undifferentiated (g)0.001
Fatty acids, total polyunsaturated (g)6.392
18:2 undifferentiated (g)5.916
18:3 undifferentiated (g)0.367
18:4 (g)0.000
20:4 undifferentiated (g)0.068
20:5 n-3 (g)0.003
22:5 n-3 (g)0.000
22:6 n-3 (g)0.014
Cholesterol (mg)245
Phytosterols (mg)18
Tryptophan (g)0.136
Threonine (g)0.476
Isoleucine (g)0.558
Leucine (g)0.938
Lysine (g)0.653
Methionine (g)0.299
Cystine (g)0.245
Phenylalanine (g)0.598
Tyrosine (g)0.435
Valine (g)0.626
Arginine (g)0.598
Histidine (g)0.258
Alanine (g)0.530
Aspartic acid (g)0.925
Glutamic acid (g)2.285
Glycine (g)0.381
Proline (g)0.775
Serine (g)0.748
Alcohol, ethyl (g)0.0

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