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Food and Nutrition

Id42188
FoodFrankfurter, beef and pork, low fat
KeywordsFRANKFURTER,BF & PORK,LO FAT
GroupSausages and Luncheon Meats



Water (g)107.66
Energy (kcal)233
Energy (kj)972
Protein (g)16.61
Total lipid (fat) (g)15.10
Ash (g)0.00
Carbohydrate, by difference (g)6.64
Fiber, total dietary (g)0.0
Sugars, total (g)0.00
Calcium, Ca (mg)15
Iron, Fe (mg)1.81
Magnesium, Mg (mg)15
Phosphorus, P (mg)211
Potassium, K (mg)227
Sodium, Na (mg)1,898
Zinc, Zn (mg)2.96
Copper, Cu (mg)0.106
Selenium, Se (mcg)22.8
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.272
Riboflavin (mg)0.166
Niacin (mg)3.624
Vitamin B-6 (mg)0.151
Folate, total (mcg)6
Folic acid (mcg)0
Folate, food (mcg)6
Folate, DFE (mcg_DFE)6
Vitamin B-12 (mcg)1.96
Vitamin B-12, added (mcg)0.00
Vitamin A, IU (IU)0
Vitamin A, RAE (mcg_RAE)0
Retinol (mcg)0
Vitamin E (alpha-tocopherol) (mg)0.12
Vitamin E, added (mg)0.00
Vitamin K (phylloquinone) (mcg)0.5
Fatty acids, total saturated (g)5.572
4:0 (g)0.000
6:0 (g)0.000
8:0 (g)0.000
10:0 (g)0.030
12:0 (g)0.030
14:0 (g)0.272
16:0 (g)3.337
18:0 (g)1.888
Fatty acids, total monounsaturated (g)7.082
16:1 undifferentiated (g)0.680
18:1 undifferentiated (g)6.402
20:1 (g)0.000
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)1.404
18:2 undifferentiated (g)1.208
18:3 undifferentiated (g)0.196
18:4 (g)0.000
20:4 undifferentiated (g)0.000
20:5 n-3 (g)0.000
22:5 n-3 (g)0.000
22:6 n-3 (g)0.000
Cholesterol (mg)66
Alcohol, ethyl (g)0.0
Caffeine (mg)0
Theobromine (mg)0
Carotene, beta (mcg)0
Carotene, alpha (mcg)0
Cryptoxanthin, beta (mcg)0
Lycopene (mcg)0
Lutein + zeaxanthin (mcg)0

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