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Food and Nutrition
| Water (g) | 20.19 |
| Energy (kcal) | 46 |
| Energy (kj) | 191 |
| Protein (g) | 5.70 |
| Total lipid (fat) (g) | 2.35 |
| Ash (g) | 0.20 |
| Carbohydrate, by difference (g) | 0.00 |
| Fiber, total dietary (g) | 0.0 |
| Calcium, Ca (mg) | 1 |
| Iron, Fe (mg) | 1.89 |
| Phosphorus, P (mg) | 43 |
| Selenium, Se (mcg) | 2.4 |
| Vitamin C, total ascorbic acid (mg) | 0.0 |
| Thiamin (mg) | 0.045 |
| Riboflavin (mg) | 0.193 |
| Niacin (mg) | 0.907 |
| Vitamin A, IU (IU) | 0 |
| Vitamin A, RAE (mcg_RAE) | 0 |
| Retinol (mcg) | 0 |
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