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Food and Nutrition
| Id | 17178 |
| Food | Game meat, rabbit, domesticated, composite of cuts, cooked, roasted |
| Keywords | GAME MEAT,RABBIT,DOMESTICATED,COMP OF CUTS,CKD,RSTD |
| Group | Lamb, Veal, and Game Products |
| Water (g) | 189.71 |
| Energy (kcal) | 617 |
| Energy (kj) | 2,579 |
| Protein (g) | 90.96 |
| Total lipid (fat) (g) | 25.20 |
| Ash (g) | 3.26 |
| Carbohydrate, by difference (g) | 0.00 |
| Fiber, total dietary (g) | 0.0 |
| Calcium, Ca (mg) | 59 |
| Iron, Fe (mg) | 7.11 |
| Magnesium, Mg (mg) | 66 |
| Phosphorus, P (mg) | 823 |
| Potassium, K (mg) | 1,199 |
| Sodium, Na (mg) | 147 |
| Zinc, Zn (mg) | 7.11 |
| Copper, Cu (mg) | 0.563 |
| Manganese, Mn (mg) | 0.094 |
| Selenium, Se (mcg) | 120.5 |
| Vitamin C, total ascorbic acid (mg) | 0.0 |
| Thiamin (mg) | 0.282 |
| Riboflavin (mg) | 0.657 |
| Niacin (mg) | 26.386 |
| Pantothenic acid (mg) | 2.911 |
| Vitamin B-6 (mg) | 1.471 |
| Folate, total (mcg) | 34 |
| Folic acid (mcg) | 0 |
| Folate, food (mcg) | 34 |
| Folate, DFE (mcg_DFE) | 34 |
| Vitamin B-12 (mcg) | 25.98 |
| Vitamin A, IU (IU) | 0 |
| Vitamin A, RAE (mcg_RAE) | 0 |
| Retinol (mcg) | 0 |
| Fatty acids, total saturated (g) | 7.512 |
| 14:0 (g) | 0.657 |
| 16:0 (g) | 5.665 |
| 18:0 (g) | 1.189 |
| Fatty acids, total monounsaturated (g) | 6.792 |
| 16:1 undifferentiated (g) | 0.814 |
| 18:1 undifferentiated (g) | 5.822 |
| Fatty acids, total polyunsaturated (g) | 4.883 |
| 18:2 undifferentiated (g) | 3.881 |
| 18:3 undifferentiated (g) | 1.002 |
| Cholesterol (mg) | 257 |
| Tryptophan (g) | 1.189 |
| Threonine (g) | 4.069 |
| Isoleucine (g) | 4.288 |
| Leucine (g) | 7.074 |
| Lysine (g) | 7.950 |
| Methionine (g) | 2.254 |
| Cystine (g) | 1.127 |
| Phenylalanine (g) | 3.725 |
| Tyrosine (g) | 3.224 |
| Valine (g) | 4.601 |
| Arginine (g) | 5.603 |
| Histidine (g) | 2.535 |
| Alanine (g) | 5.478 |
| Aspartic acid (g) | 8.858 |
| Glutamic acid (g) | 14.586 |
| Glycine (g) | 4.914 |
| Proline (g) | 4.445 |
| Serine (g) | 4.006 |
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