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Food and Nutrition
| Water (g) | 0.70 |
| Energy (kcal) | 69 |
| Energy (kj) | 288 |
| Protein (g) | 2.10 |
| Total lipid (fat) (g) | 0.84 |
| Ash (g) | 3.78 |
| Carbohydrate, by difference (g) | 13.58 |
| Fiber, total dietary (g) | 1.0 |
| Sugars, total (g) | 0.68 |
| Calcium, Ca (mg) | 48 |
| Iron, Fe (mg) | 0.21 |
| Magnesium, Mg (mg) | 7 |
| Phosphorus, P (mg) | 43 |
| Potassium, K (mg) | 55 |
| Sodium, Na (mg) | 1,382 |
| Zinc, Zn (mg) | 0.32 |
| Copper, Cu (mg) | 0.111 |
| Manganese, Mn (mg) | 0.084 |
| Selenium, Se (mcg) | 1.1 |
| Vitamin C, total ascorbic acid (mg) | 1.5 |
| Thiamin (mg) | 0.042 |
| Riboflavin (mg) | 0.084 |
| Niacin (mg) | 0.777 |
| Pantothenic acid (mg) | 0.021 |
| Vitamin B-6 (mg) | 0.021 |
| Folate, total (mcg) | 7 |
| Folic acid (mcg) | 4 |
| Folate, food (mcg) | 3 |
| Folate, DFE (mcg_DFE) | 9 |
| Vitamin B-12 (mcg) | 0.15 |
| Vitamin B-12, added (mcg) | 0.00 |
| Vitamin A, IU (IU) | 0 |
| Vitamin A, RAE (mcg_RAE) | 0 |
| Retinol (mcg) | 0 |
| Vitamin E (alpha-tocopherol) (mg) | 0.03 |
| Vitamin E, added (mg) | 0.00 |
| Vitamin K (phylloquinone) (mcg) | 0.0 |
| Fatty acids, total saturated (g) | 0.496 |
| 4:0 (g) | 0.000 |
| 6:0 (g) | 0.002 |
| 8:0 (g) | 0.017 |
| 10:0 (g) | 0.013 |
| 12:0 (g) | 0.101 |
| 14:0 (g) | 0.059 |
| 16:0 (g) | 0.174 |
| 18:0 (g) | 0.126 |
| Fatty acids, total monounsaturated (g) | 0.275 |
| 16:1 undifferentiated (g) | 0.027 |
| 18:1 undifferentiated (g) | 0.239 |
| 20:1 (g) | 0.002 |
| 22:1 undifferentiated (g) | 0.000 |
| Fatty acids, total polyunsaturated (g) | 0.029 |
| 18:2 undifferentiated (g) | 0.023 |
| 18:3 undifferentiated (g) | 0.004 |
| 18:4 (g) | 0.000 |
| 20:4 undifferentiated (g) | 0.000 |
| 20:5 n-3 (g) | 0.000 |
| 22:5 n-3 (g) | 0.000 |
| 22:6 n-3 (g) | 0.000 |
| Cholesterol (mg) | 1 |
| Alcohol, ethyl (g) | 0.0 |
| Caffeine (mg) | 0 |
| Theobromine (mg) | 0 |
| Carotene, beta (mcg) | 0 |
| Carotene, alpha (mcg) | 0 |
| Cryptoxanthin, beta (mcg) | 0 |
| Lycopene (mcg) | 0 |
| Lutein + zeaxanthin (mcg) | 2 |
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