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Food and Nutrition

Id04633
FoodMargarine, vegetable oil spread, 20% fat
KeywordsMARGARINE,VEG OIL SPRD,20% FAT
GroupFats and Oils



Water (g)189.12
Energy (kcal)420
Energy (kj)1,757
Protein (g)0.00
Total lipid (fat) (g)46.80
Ash (g)3.12
Carbohydrate, by difference (g)0.96
Fiber, total dietary (g)0.0
Sugars, total (g)0.00
Calcium, Ca (mg)0
Iron, Fe (mg)0.00
Magnesium, Mg (mg)2
Phosphorus, P (mg)34
Potassium, K (mg)60
Sodium, Na (mg)1,759
Zinc, Zn (mg)0.00
Copper, Cu (mg)0.000
Selenium, Se (mcg)0.0
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.000
Riboflavin (mg)0.000
Niacin (mg)0.000
Vitamin B-6 (mg)0.000
Folate, total (mcg)0
Folic acid (mcg)0
Folate, food (mcg)0
Folate, DFE (mcg_DFE)0
Vitamin B-12 (mcg)0.00
Vitamin B-12, added (mcg)0.00
Vitamin A, IU (IU)8,585
Vitamin A, RAE (mcg_RAE)1,966
Retinol (mcg)1,843
Vitamin E (alpha-tocopherol) (mg)10.80
Vitamin E, added (mg)0.00
Vitamin K (phylloquinone) (mcg)170.2
Fatty acids, total saturated (g)6.888
4:0 (g)0.000
6:0 (g)0.000
8:0 (g)0.000
10:0 (g)0.000
12:0 (g)0.000
14:0 (g)0.000
16:0 (g)4.872
18:0 (g)2.016
Fatty acids, total monounsaturated (g)17.952
16:1 undifferentiated (g)0.000
18:1 undifferentiated (g)17.880
20:1 (g)0.096
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)19.296
18:2 undifferentiated (g)18.816
18:3 undifferentiated (g)0.384
18:4 (g)0.000
20:4 undifferentiated (g)0.000
20:5 n-3 (g)0.000
22:5 n-3 (g)0.000
22:6 n-3 (g)0.000
Cholesterol (mg)0
Alcohol, ethyl (g)0.0
Caffeine (mg)0
Theobromine (mg)0
Carotene, beta (mcg)1,464
Carotene, alpha (mcg)0
Cryptoxanthin, beta (mcg)0
Lycopene (mcg)0
Lutein + zeaxanthin (mcg)0

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