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Food and Nutrition

Id20114
FoodNoodles, japanese, soba, dry
KeywordsNOODLES,JAPANESE,SOBA,DRY
GroupCereal Grains and Pasta



Water (g)3.92
Energy (kcal)192
Energy (kj)801
Protein (g)8.20
Total lipid (fat) (g)0.40
Ash (g)1.94
Carbohydrate, by difference (g)42.53
Calcium, Ca (mg)20
Iron, Fe (mg)1.54
Magnesium, Mg (mg)54
Phosphorus, P (mg)145
Potassium, K (mg)144
Sodium, Na (mg)451
Zinc, Zn (mg)0.97
Copper, Cu (mg)0.131
Manganese, Mn (mg)0.735
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.274
Riboflavin (mg)0.074
Niacin (mg)1.830
Pantothenic acid (mg)0.542
Vitamin B-6 (mg)0.137
Folate, total (mcg)34
Folic acid (mcg)0
Folate, food (mcg)34
Folate, DFE (mcg_DFE)34
Vitamin B-12 (mcg)0.00
Vitamin A, IU (IU)0
Vitamin A, RAE (mcg_RAE)0
Retinol (mcg)0
Fatty acids, total saturated (g)0.074
10:0 (g)0.002
12:0 (g)0.001
14:0 (g)0.002
16:0 (g)0.051
18:0 (g)0.005
Fatty acids, total monounsaturated (g)0.103
16:1 undifferentiated (g)0.002
18:1 undifferentiated (g)0.103
Fatty acids, total polyunsaturated (g)0.125
18:2 undifferentiated (g)0.114
18:3 undifferentiated (g)0.006
Cholesterol (mg)0
Tryptophan (g)0.114
Threonine (g)0.285
Isoleucine (g)0.314
Leucine (g)0.530
Lysine (g)0.342
Methionine (g)0.114
Cystine (g)0.148
Phenylalanine (g)0.348
Tyrosine (g)0.165
Valine (g)0.399
Arginine (g)0.507
Histidine (g)0.188
Alanine (g)0.399
Aspartic acid (g)0.599
Glutamic acid (g)1.773
Glycine (g)0.536
Proline (g)0.490
Serine (g)0.416

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