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Food and Nutrition

Id20097
FoodPasta, homemade, made with egg, cooked
KeywordsPASTA,HOMEMADE,MADE W/EGG,CKD
GroupCereal Grains and Pasta



Water (g)39.16
Energy (kcal)74
Energy (kj)310
Protein (g)3.01
Total lipid (fat) (g)0.99
Ash (g)0.42
Carbohydrate, by difference (g)13.42
Calcium, Ca (mg)6
Iron, Fe (mg)0.66
Magnesium, Mg (mg)8
Phosphorus, P (mg)30
Potassium, K (mg)12
Sodium, Na (mg)47
Zinc, Zn (mg)0.25
Copper, Cu (mg)0.029
Manganese, Mn (mg)0.103
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.097
Riboflavin (mg)0.097
Niacin (mg)0.713
Pantothenic acid (mg)0.131
Vitamin B-6 (mg)0.017
Folate, total (mcg)25
Folic acid (mcg)14
Folate, food (mcg)11
Folate, DFE (mcg_DFE)34
Vitamin B-12 (mcg)0.06
Vitamin A, IU (IU)33
Vitamin A, RAE (mcg_RAE)10
Retinol (mcg)10
Fatty acids, total saturated (g)0.228
8:0 (g)0.000
10:0 (g)0.000
12:0 (g)0.000
14:0 (g)0.002
16:0 (g)0.171
18:0 (g)0.051
Fatty acids, total monounsaturated (g)0.285
16:1 undifferentiated (g)0.017
18:1 undifferentiated (g)0.268
20:1 (g)0.002
22:1 undifferentiated (g)0.000
Fatty acids, total polyunsaturated (g)0.296
18:2 undifferentiated (g)0.257
18:3 undifferentiated (g)0.023
20:4 undifferentiated (g)0.006
20:5 n-3 (g)0.000
22:6 n-3 (g)0.002
Cholesterol (mg)23
Phytosterols (mg)1
Tryptophan (g)0.034
Threonine (g)0.091
Isoleucine (g)0.125
Leucine (g)0.217
Lysine (g)0.091
Methionine (g)0.057
Cystine (g)0.080
Phenylalanine (g)0.148
Tyrosine (g)0.086
Valine (g)0.137
Arginine (g)0.125
Histidine (g)0.063
Alanine (g)0.103
Aspartic acid (g)0.160
Glutamic acid (g)0.923
Glycine (g)0.091
Proline (g)0.279
Serine (g)0.160

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