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Food and Nutrition

Id10032
FoodPork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw
KeywordsPORK,FRSH,LOIN,BLADE (CHOPS OR ROASTS),BONE-IN,LN,RAW
GroupPork Products



Water (g)325.68
Energy (kcal)712
Energy (kj)2,980
Protein (g)87.41
Total lipid (fat) (g)37.42
Ash (g)4.54
Carbohydrate, by difference (g)0.00
Fiber, total dietary (g)0.0
Calcium, Ca (mg)104
Iron, Fe (mg)4.63
Magnesium, Mg (mg)95
Phosphorus, P (mg)866
Potassium, K (mg)1,542
Sodium, Na (mg)304
Zinc, Zn (mg)13.38
Copper, Cu (mg)0.318
Manganese, Mn (mg)0.045
Selenium, Se (mcg)147.9
Vitamin C, total ascorbic acid (mg)3.6
Thiamin (mg)3.629
Riboflavin (mg)1.225
Niacin (mg)19.596
Pantothenic acid (mg)3.402
Vitamin B-6 (mg)2.223
Folate, total (mcg)18
Folic acid (mcg)0
Folate, food (mcg)18
Folate, DFE (mcg_DFE)18
Vitamin B-12 (mcg)3.81
Vitamin A, IU (IU)32
Vitamin A, RAE (mcg_RAE)9
Retinol (mcg)9
Fatty acids, total saturated (g)12.928
10:0 (g)0.045
12:0 (g)0.045
14:0 (g)0.454
16:0 (g)8.256
18:0 (g)4.037
Fatty acids, total monounsaturated (g)16.919
16:1 undifferentiated (g)1.179
18:1 undifferentiated (g)15.377
20:1 (g)0.272
Fatty acids, total polyunsaturated (g)4.037
18:2 undifferentiated (g)3.266
18:3 undifferentiated (g)0.136
20:4 undifferentiated (g)0.454
Cholesterol (mg)290
Tryptophan (g)1.089
Threonine (g)3.992
Isoleucine (g)4.082
Leucine (g)6.985
Lysine (g)7.847
Methionine (g)2.313
Cystine (g)1.089
Phenylalanine (g)3.447
Tyrosine (g)3.039
Valine (g)4.717
Arginine (g)5.398
Histidine (g)3.493
Alanine (g)5.080
Aspartic acid (g)8.074
Glutamic acid (g)13.653
Glycine (g)4.128
Proline (g)3.493
Serine (g)3.583
Alcohol, ethyl (g)0.0

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