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Food and Nutrition

Id20041
FoodRice, brown, medium-grain, cooked
KeywordsRICE,BROWN,MEDIUM-GRAIN,CKD
GroupCereal Grains and Pasta



Water (g)142.27
Energy (kcal)218
Energy (kj)915
Protein (g)4.52
Total lipid (fat) (g)1.62
Ash (g)0.76
Carbohydrate, by difference (g)45.84
Fiber, total dietary (g)3.5
Calcium, Ca (mg)20
Iron, Fe (mg)1.03
Magnesium, Mg (mg)86
Phosphorus, P (mg)150
Potassium, K (mg)154
Sodium, Na (mg)2
Zinc, Zn (mg)1.21
Copper, Cu (mg)0.156
Manganese, Mn (mg)2.126
Vitamin C, total ascorbic acid (mg)0.0
Thiamin (mg)0.195
Riboflavin (mg)0.020
Niacin (mg)2.594
Pantothenic acid (mg)0.761
Vitamin B-6 (mg)0.273
Folate, total (mcg)8
Folic acid (mcg)0
Folate, food (mcg)8
Folate, DFE (mcg_DFE)8
Vitamin B-12 (mcg)0.00
Vitamin A, IU (IU)0
Vitamin A, RAE (mcg_RAE)0
Retinol (mcg)0
Fatty acids, total saturated (g)0.312
12:0 (g)0.002
14:0 (g)0.006
16:0 (g)0.273
18:0 (g)0.020
Fatty acids, total monounsaturated (g)0.585
16:1 undifferentiated (g)0.006
18:1 undifferentiated (g)0.566
Fatty acids, total polyunsaturated (g)0.566
18:2 undifferentiated (g)0.546
18:3 undifferentiated (g)0.020
Cholesterol (mg)0
Tryptophan (g)0.059
Threonine (g)0.156
Isoleucine (g)0.176
Leucine (g)0.371
Lysine (g)0.156
Methionine (g)0.098
Cystine (g)0.039
Phenylalanine (g)0.215
Tyrosine (g)0.156
Valine (g)0.254
Arginine (g)0.332
Histidine (g)0.098
Alanine (g)0.254
Aspartic acid (g)0.410
Glutamic acid (g)0.917
Glycine (g)0.215
Proline (g)0.195
Serine (g)0.234

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