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Food and Nutrition
| Water (g) | 23.02 |
| Energy (kcal) | 39 |
| Energy (kj) | 165 |
| Protein (g) | 0.17 |
| Total lipid (fat) (g) | 0.10 |
| Ash (g) | 1.16 |
| Carbohydrate, by difference (g) | 8.87 |
| Fiber, total dietary (g) | 0.3 |
| Sugars, total (g) | 7.38 |
| Calcium, Ca (mg) | 5 |
| Iron, Fe (mg) | 0.21 |
| Phosphorus, P (mg) | 3 |
| Potassium, K (mg) | 28 |
| Sodium, Na (mg) | 424 |
| Vitamin C, total ascorbic acid (mg) | 0.1 |
| Vitamin A, IU (IU) | 114 |
| Fatty acids, total saturated (g) | 0.000 |
| Cholesterol (mg) | 0 |
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