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Food and Nutrition
| Water (g) | 27.38 |
| Energy (kcal) | 10 |
| Energy (kj) | 40 |
| Protein (g) | 0.28 |
| Total lipid (fat) (g) | 0.33 |
| Ash (g) | 0.60 |
| Carbohydrate, by difference (g) | 1.41 |
| Fiber, total dietary (g) | 0.3 |
| Sugars, total (g) | 0.60 |
| Sucrose (g) | 0.04 |
| Glucose (dextrose) (g) | 0.30 |
| Fructose (g) | 0.26 |
| Calcium, Ca (mg) | 5 |
| Iron, Fe (mg) | 0.12 |
| Sodium, Na (mg) | 180 |
| Vitamin C, total ascorbic acid (mg) | 3.6 |
| Vitamin A, IU (IU) | 85 |
| Cholesterol (mg) | 0 |
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