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Food and Nutrition
| Water (g) | 4.43 |
| Energy (kcal) | 2 |
| Energy (kj) | 8 |
| Protein (g) | 0.07 |
| Total lipid (fat) (g) | 0.06 |
| Ash (g) | 0.14 |
| Carbohydrate, by difference (g) | 0.31 |
| Fiber, total dietary (g) | 0.0 |
| Sugars, total (g) | 0.17 |
| Sucrose (g) | 0.01 |
| Glucose (dextrose) (g) | 0.07 |
| Fructose (g) | 0.09 |
| Calcium, Ca (mg) | 1 |
| Iron, Fe (mg) | 0.03 |
| Sodium, Na (mg) | 32 |
| Vitamin C, total ascorbic acid (mg) | 0.4 |
| Vitamin A, IU (IU) | 103 |
| Cholesterol (mg) | 0 |
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